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    Servingware

    Servingware

    Servingware Freight

    About this Product

    Secure shipping of servingware requires careful packaging to prevent damage during transit. Use bubble wrap or foam padding for delicate items like porcelain, and cardboard dividers for larger pieces. Ensure proper labeling and tracking systems for efficient order fulfillment.

    Product Specifications

    • Material: Ceramic, porcelain, stoneware
    • Size Options: Varies by design
    • Load Capacity: Up to 50 lbs per pallet
    • Coating: None unless specified
    • Applications: Household, commercial kitchens
    • NMFC Code: 8007.00.10 (suggested)
    • Freight Class: Class 90 (suggested)

    Note: All specifications listed are suggested values.

    Why UNIS?

    Servingware is typically shipped in bulk with modular storage solutions that adapt to shipping needs. UNIS’s flexible configurations ensure secure handling and efficient space utilization, ideal for both small and large quantities.

    Shipping Methods & Advantages

    LTL freight

    Best for 1–3 units or smaller batches that do not require a full truck.

    FTL freight

    Ideal for 5+ units or bulk shipments headed to large retail warehouses.

    Air freight

    Fastest option for urgent deliveries or time-sensitive placements.

    Reefer freight

    Recommended when the shipment includes temperature-sensitive contents.

    Reliable Transport

    Dedicated handling keeps fragile products secure throughout transit.

    Nationwide Network

    Coverage across major markets for consistent delivery windows.

    Timely Deliveries

    Optimized routing reduces delays and keeps inventory on schedule.

    Quality & Security

    Protective packaging and checks minimize damage risk.

    Servingware additional view

    Need to ship servingware?

    Get a quote today and let UNIS handle your servingware freight with safe, secure, and timely delivery.

    Handling & Compliance

    HTS Official Website

    For details on HTS codes and import regulations, visit the official HTS database.

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    UNIS HTS Codes

    Access HTS code 8007.00.10 for servingware classification.

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    Dimensions & Weight (Packaged)

    Ensure proper packaging with minimum 200 sq ft storage space and 9ft height clearance.

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    Handling Requirements

    Store in dry, well-ventilated areas with level floors. Avoid direct sunlight. Use pallets (48" x 40") or adjustable shelving.

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    Packaging Specs

    Individually wrap delicate items in bubble wrap or foam. Use cardboard dividers for platters. Label clearly for traceability.

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    Accessorials

    Require 12ft loading dock width and 9ft door clearance. Ensure floor supports heavy loads for forklift access.

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    Cost Drivers

    Optimize efficiency with dedicated storage zones and secure inventory systems to reduce handling costs.

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    UNIS support representative

    Ready to ship?

    Get a free quote or start shipping your servingware freight today.

    Shipping FAQ

    Common questions we get across freight uses.

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