Food Truck
food truck Freight
About this Product
Food truck components and supplies require careful shipping to ensure durability and hygiene. Use sealed, padded containers to protect against moisture and physical damage. Maintain dry storage conditions during transit and ensure proper ventilation to prevent mold.
Product Specifications
- Material: Metal or plastic (suggested)
- Size Options: Various (suggested)
- Load Capacity: Up to 500 lbs (suggested)
- Coating: Corrosion-resistant (suggested)
- Applications: Food truck storage
- NMFC Code: 101140 (suggested)
- Freight Class: 125 (suggested)
Note: All specifications listed are suggested values.
Why UNIS?
Food truck components are typically shipped in dry, secure packaging to prevent damage. UNIS's climate-controlled facilities and secure handling ensure safe transport and storage of perishable and non-perishable items.
Shipping Methods & Advantages
LTL freight
Best for 1–3 units or smaller batches that do not require a full truck.
FTL freight
Ideal for 5+ units or bulk shipments headed to large retail warehouses.
Air freight
Fastest option for urgent deliveries or time-sensitive placements.
Reefer freight
Recommended when the shipment includes temperature-sensitive contents.
Reliable Transport
Dedicated handling keeps fragile products secure throughout transit.
Nationwide Network
Coverage across major markets for consistent delivery windows.
Timely Deliveries
Optimized routing reduces delays and keeps inventory on schedule.
Quality & Security
Protective packaging and checks minimize damage risk.
Need to ship food truck?
Get a quote today and let UNIS handle your food truck freight with safe, secure, and timely delivery.
Handling & Compliance
HTS Official Website
Access official HTS code information for international trade compliance. Learn about duty rates and classification rules for food truck components.
Visit ResourceUNIS HTS Codes
Review HTS code 0302.29.01 for food-related products. This code applies to frozen or processed animal fats.
Visit ResourceDimensions & Weight (Packaged)
Minimum 150 sq ft storage space with 9 ft height clearance. Ensure proper ventilation and level flooring to prevent damage.
Visit ResourceHandling Requirements
Use sealed containers for food items, padded packaging for fragile goods, and secure shelving. Avoid direct floor storage to reduce contamination risks.
Visit ResourcePackaging Specs
Store food-related items in sturdy, airtight containers. Use plastic bins with tight-fitting lids for moisture-sensitive products. Ensure pallets are stacked securely for bulk storage.
Visit ResourceAccessorials
Require a 10 ft wide loading dock door and 8 ft clear aisle for forklift access. Maintain 3 ft clearance around shelving for efficient handling.
Visit ResourceCost Drivers
Storage costs depend on space requirements, security features, and climate control. Larger inventories and high-value items may increase handling and insurance expenses.
Visit Resource
Ready to ship?
Get a free quote or start shipping your food truck freight today.
Shipping FAQ
Common questions we get across freight uses.
