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    Pasta Strainers

    Pasta Strainers

    Pasta Strainers Freight

    About this Product

    Pasta strainers require careful shipping to maintain durability and prevent damage. Store in dry, ventilated environments, avoiding direct sunlight and heavy machinery. Use individual packaging with padding for stacking.

    Product Specifications

    • Material: Steel
    • Size Options: Varies
    • Load Capacity: 50 lbs
    • Coating: Galvanized
    • Applications: Commercial kitchens
    • NMFC Code: 144250 (suggested)
    • Freight Class: 125 (suggested)

    Note: All specifications listed are suggested values.

    Why UNIS?

    Pasta strainers are best shipped in dry, ventilated conditions. UNIS handles irregularly shaped items with care, ensuring secure packaging and efficient logistics for bulk distribution.

    Shipping Methods & Advantages

    LTL freight

    Best for 1–3 units or smaller batches that do not require a full truck.

    FTL freight

    Ideal for 5+ units or bulk shipments headed to large retail warehouses.

    Air freight

    Fastest option for urgent deliveries or time-sensitive placements.

    Reefer freight

    Recommended when the shipment includes temperature-sensitive contents.

    Reliable Transport

    Dedicated handling keeps fragile products secure throughout transit.

    Nationwide Network

    Coverage across major markets for consistent delivery windows.

    Timely Deliveries

    Optimized routing reduces delays and keeps inventory on schedule.

    Quality & Security

    Protective packaging and checks minimize damage risk.

    Pasta Strainers additional view

    Need to ship pasta strainers?

    Get a quote today and let UNIS handle your pasta strainers freight with safe, secure, and timely delivery.

    Handling & Compliance

    HTS Official Website

    Access official HTS classification details for pasta strainers. Learn about customs regulations and tariff codes.

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    UNIS HTS Codes

    Review HTS codes for pasta strainers, including subheading 1902.11.20.

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    Dimensions & Weight (Packaged)

    Minimum storage size: 10ft x 15ft. Ensure floor is level and clean. Avoid direct sunlight exposure.

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    Handling Requirements

    Store in dry, ventilated areas. Use shelving units with adjustable shelves. Maintain clear labeling and FIFO rotation.

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    Packaging Specs

    Individual cardboard boxes or protective packaging recommended. Pad with bubble wrap or foam for stacking.

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    Accessorials

    Require loading dock (12ft x 12ft) and 8ft wide warehouse doors. Ensure 3ft clearance for forklift operation.

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    Cost Drivers

    Bulk storage and distribution reduce costs. Optimize space with shelving and pallet racking for efficiency.

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    UNIS support representative

    Ready to ship?

    Get a free quote or start shipping your pasta strainers freight today.

    Shipping FAQ

    Common questions we get across freight uses.

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