Vegetable Slicers
Vegetable Slicers Freight
About this Product
Vegetable slicers should be shipped in dry, well-ventilated environments to prevent damage. Use padded packaging and pallet racking systems for secure transport.
Product Specifications
- Material: Metal/Plastic (suggested)
- Size Options: 12-24" (suggested)
- Load Capacity: 50 lbs (suggested)
- Coating: Powder-coated (suggested)
- Applications: Commercial kitchens, food processing plants
- NMFC Code: 101140 (suggested)
- Freight Class: 125 (suggested)
Note: All specifications listed are suggested values.
Why UNIS?
Vegetable slicers are best shipped via pallet racking systems with adjustable shelving. UNIS handles these items efficiently due to their robust packaging and controlled storage requirements.
Shipping Methods & Advantages
LTL freight
Best for 1–3 units or smaller batches that do not require a full truck.
FTL freight
Ideal for 5+ units or bulk shipments headed to large retail warehouses.
Air freight
Fastest option for urgent deliveries or time-sensitive placements.
Reefer freight
Recommended when the shipment includes temperature-sensitive contents.
Reliable Transport
Dedicated handling keeps fragile products secure throughout transit.
Nationwide Network
Coverage across major markets for consistent delivery windows.
Timely Deliveries
Optimized routing reduces delays and keeps inventory on schedule.
Quality & Security
Protective packaging and checks minimize damage risk.
Need to ship vegetable slicers?
Get a quote today and let UNIS handle your vegetable slicers freight with safe, secure, and timely delivery.
Handling & Compliance
HTS Official Website
Explore HTS codes for vegetable slicers. Learn about classification and shipping requirements. Link:
Visit ResourceUNIS HTS Codes
Access HTS code 9902.16.24 for electromechanical food slicers. Details on compliance and shipping. Link:
Visit ResourceDimensions & Weight (Packaged)
Minimum storage size: 150 sq ft (12x12 ft). Height clearance: 9 ft. Weight: 50 lbs (suggested). Link:
Visit ResourceHandling Requirements
Store in dry, level areas with 3-ft shelving clearance. Use foam/cardboard padding to prevent scratches. Avoid direct sunlight. Link:
Visit ResourcePackaging Specs
Use slotted shelving or carton flow racks for stacking. Ensure secure pallet support. Link:
Visit ResourceAccessorials
Require 10-ft loading dock and 96" warehouse doors. Maintain 8-ft aisles for forklifts. Link:
Visit ResourceCost Drivers
Storage costs depend on space utilization and ventilation. Prioritize controlled environments to reduce damage risks. Link:
Visit Resource
Ready to ship?
Get a free quote or start shipping your vegetable slicers freight today.
Shipping FAQ
Common questions we get across freight uses.
