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    Spices

    Spices

    Spices Freight

    About this Product

    Spices require careful shipping to maintain freshness and prevent contamination. Use sealed containers, dry environments, and proper ventilation during transit. Regular inspections and secure logistics ensure quality.

    Product Specifications

    • Material: Dried or ground
    • Size Options: Varies
    • Load Capacity: Varies
    • Coating: None
    • Applications: Culinary use
    • NMFC Code: 0901.11.00 (suggested)
    • Freight Class: suggested

    Why UNIS?

    Spices are best shipped in sealed, moisture-proof containers to preserve quality. UNIS’s logistics expertise ensures secure, efficient handling for imported goods, meeting strict storage and transport requirements.

    Shipping Methods & Advantages

    LTL freight

    Best for 1–3 units or smaller batches that do not require a full truck.

    FTL freight

    Ideal for 5+ units or bulk shipments headed to large retail warehouses.

    Air freight

    Fastest option for urgent deliveries or time-sensitive placements.

    Reefer freight

    Recommended when the shipment includes temperature-sensitive contents.

    Reliable Transport

    Dedicated handling keeps fragile products secure throughout transit.

    Nationwide Network

    Coverage across major markets for consistent delivery windows.

    Timely Deliveries

    Optimized routing reduces delays and keeps inventory on schedule.

    Quality & Security

    Protective packaging and checks minimize damage risk.

    Spices additional view

    Need to ship spices?

    Get a quote today and let UNIS handle your spices freight with safe, secure, and timely delivery.

    Handling & Compliance

    HTS Official Website

    For HTS code details, visit the official U.S. government resource. Link:

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    UNIS HTS Codes

    Access HTS codes for spices, including 0901.11.00 (Not decaffeinated). Link:

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    Dimensions & Weight (Packaged)

    Spices are stored in 10ft x 15ft spaces with 9ft height clearance. Packaged dimensions vary based on container size. Link:

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    Handling Requirements

    Store spices in dry, ventilated areas away from heat and direct sunlight. Use sealed containers, pest-proof packaging, and forklift access for bulk handling. Regular inspections are required. Link:

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    Packaging Specs

    Spices must be packed in sturdy, sealed containers or original packaging to prevent oxidation and contamination. Add protective padding for individual items. Link:

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    Accessorials

    Require a 12ft x 9ft loading dock door, 8ft clear aisles, and forklift access. Ensure 3ft clearance at the dock for efficient loading/unloading. Link:

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    Cost Drivers

    Logistics, storage security, and compliance with HTS/NMFC codes impact costs. Factors include warehouse space, pest control, and transportation efficiency. Link:

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    UNIS support representative

    Ready to ship?

    Get a free quote or start shipping your spices freight today.

    Shipping FAQ

    Common questions we get across freight uses.

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