Cookware
Cookware Freight
About this Product
Cookware requires careful shipping to prevent damage during transit. Use sturdy packaging, pallet racking, and proper shelving to protect items from shifting and impacts. Ensure storage areas are dry, well-ventilated, and free from debris.
Product Specifications
- Material: Stainless Steel
- Size Options: Varies
- Load Capacity: 50 lbs
- Coating: Non-Stick
- Applications: Commercial kitchens
- NMFC Code: 7323.91.50 (suggested)
- Freight Class: 125 (suggested)
Note: All specifications listed are suggested values.
Why UNIS?
UNIS storage solutions are ideal for heavy cookware due to their modular design and robust shelving, which prevent shifting and damage during shipping and storage.
Shipping Methods & Advantages
LTL freight
Best for 1–3 units or smaller batches that do not require a full truck.
FTL freight
Ideal for 5+ units or bulk shipments headed to large retail warehouses.
Air freight
Fastest option for urgent deliveries or time-sensitive placements.
Reefer freight
Recommended when the shipment includes temperature-sensitive contents.
Reliable Transport
Dedicated handling keeps fragile products secure throughout transit.
Nationwide Network
Coverage across major markets for consistent delivery windows.
Timely Deliveries
Optimized routing reduces delays and keeps inventory on schedule.
Quality & Security
Protective packaging and checks minimize damage risk.
Need to ship cookware?
Get a quote today and let UNIS handle your cookware freight with safe, secure, and timely delivery.
Handling & Compliance
HTS Official Website
For official HTS code information, visit the U.S. International Trade Commission website. link
Visit ResourceDimensions & Weight (Packaged)
Review packaged dimensions and weight guidelines for secure shipping. link
Visit ResourceHandling Requirements
Store in dry, well-ventilated areas on level floors. Use padding for cast iron and avoid direct sunlight. Ensure proper loading dock and door clearance for equipment access. link
Visit ResourcePackaging Specs
Protect items with cardboard or foam padding, especially for cast iron. Use shelving units for smaller items and pallet racking for bulk storage. link
Visit ResourceAccessorials
Require a 12ft loading dock, 10ft warehouse door, and 8ft clearance for forklifts. A secondary 8ft access door is recommended. link
Visit ResourceCost Drivers
Space utilization, labor for inventory management, and packaging materials impact shipping costs. Optimize layouts to reduce operational expenses. link
Visit Resource
Ready to ship?
Get a free quote or start shipping your cookware freight today.
Shipping FAQ
Common questions we get across freight uses.
