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    Condiments

    Condiments

    Condiments Freight

    About this Product

    Efficient shipping of condiments requires secure, organized handling to maintain product quality. Use palletized storage for bulk shipments and ensure proper labeling for quick retrieval. Consider climate-controlled environments to protect against temperature fluctuations.

    Product Specifications

    • Material: Plastic or Glass
    • Size Options: Various sizes
    • Load Capacity: Up to 50 lbs per pallet
    • Coating: Food-grade
    • Applications: Retail, Foodservice
    • NMFC Code: 58670 (suggested)
    • Freight Class: Class 125 (suggested)

    Note: All specifications listed are suggested values.

    Why UNIS?

    Condiments are typically shipped in bulk or palletized containers, making them well-suited for UNIS's efficient handling and storage solutions. Their modular systems ensure secure transport and easy access during distribution.

    Shipping Methods & Advantages

    LTL freight

    Best for 1–3 units or smaller batches that do not require a full truck.

    FTL freight

    Ideal for 5+ units or bulk shipments headed to large retail warehouses.

    Air freight

    Fastest option for urgent deliveries or time-sensitive placements.

    Reefer freight

    Recommended when the shipment includes temperature-sensitive contents.

    Reliable Transport

    Dedicated handling keeps fragile products secure throughout transit.

    Nationwide Network

    Coverage across major markets for consistent delivery windows.

    Timely Deliveries

    Optimized routing reduces delays and keeps inventory on schedule.

    Quality & Security

    Protective packaging and checks minimize damage risk.

    Condiments additional view

    Need to ship condiments?

    Get a quote today and let UNIS handle your condiments freight with safe, secure, and timely delivery.

    Handling & Compliance

    HTS Official Website

    Learn about HTS code 2101.11.21 for instant coffee and other condiment classifications. Visit the official HTS database for shipping regulations.

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    UNIS HTS Codes

    Access detailed HTS codes for condiment classification, including code 2101.11.21. Use this for customs compliance and shipping requirements.

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    Dimensions & Weight (Packaged)

    Minimum storage size: 150 sq ft (12ft x 12ft). Ensure 9ft height clearance and 8ft aisle width for forklift access. Loading dock requirements: 10ft x 12ft area with 9ft door width.

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    Handling Requirements

    Protect glass bottles with padding; avoid dropping or jarring containers. Use cardboard boxes for small jars and interlocking shelving systems for stability.

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    Packaging Specs

    Optimize vertical space with adjustable shelving. Pallet storage allowed up to 5ft height. Ensure well-ventilated, dust-free environments to prevent mold.

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    Accessorials

    Clearance space: 10ft x 10ft around loading docks. Interior door width: 8ft. Maintain 3ft clearance around shelving units for safe operations.

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    Cost Drivers

    Storage and handling costs depend on palletization, shelving systems, and climate control. Prioritize FIFO rotation to reduce waste and optimize inventory.

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    UNIS support representative

    Ready to ship?

    Get a free quote or start shipping your condiments freight today.

    Shipping FAQ

    Common questions we get across freight uses.

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