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    0306.12.00

    Lobsters (Homarus spp.)

    This code covers frozen lobsters (Homarus spp.). Use this code when importing these crustaceans, as the general duty is free for standard trade partners or eligible FTA programs, falling within the broader category of fish and crustaceans detailed in Chapter 3.

    Lobsters (Homarus spp.)

    Detailed information for HTS Code 0306.12.00

    This classification falls within Chapter 3, covering fish and crustaceans, molluscs and other aquatic invertebrates. Specifically, code 0306.12.00 covers frozen lobsters (Homarus spp.). Further detail is provided through statistical suffixes, categorizing lobsters by packaging—either in airtight containers with brine (0306.12.00.10 & 0306.12.00.50) or other packaging/forms (0306.12.00.30 & 0306.12.00.70), so choose the suffix that best describes the lobster product's presentation.

    ChapterChapter 3 - Fish and crustaceans, molluscs and other aquatic invertebrates
    SectionSection I - Live Animals; Animal Products

    Duty snapshot

    Quick reference for the duty outcomes tied to this HTS line.

    General Duty

    Free

    Standard trade partners (NTR)

    Special Duty

    N/A

    Eligible FTA or preference programs

    The general duty rate for lobsters (HTS 0306.12.00) and all its subdivisions (0306.12.00.10, 0306.12.00.30, 0306.12.00.50, and 0306.12.00.70) is free, applying to imports from standard trade partners (NTR). Eligible importers may benefit from special rates through Free Trade Agreements or other preference programs, but details of these special rates are not specified. All reported quantities for this HTS code and its subdivisions must be in kilograms (kg).

    Rate of Duty (Column 2): Free

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    Code subdivisions

    0306.12.00.10

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine: > Frozen: > Lobsters (Homarus spp.) > In airtight containers: > In brine

    0306.12.00.30

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine: > Frozen: > Lobsters (Homarus spp.) > In airtight containers: > Other

    0306.12.00.50

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine: > Frozen: > Lobsters (Homarus spp.) > Other: > In brine

    0306.12.00.70

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine: > Frozen: > Lobsters (Homarus spp.) > Other: > Other

    Chapter & section notes

    Chapter notes

    Harmonized Tariff Schedule of the United States Revision 29 (2025) Annotated for Statistical Reporting Purposes CHAPTER 3 FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES I 3-1 Note 1. This chapter does not cover: (a) Mammals of heading 0106; (b) Meat of mammals of heading 0106 (heading 0208 or 0210); (c) Fish (including livers, roes and milt thereof) or crustaceans, molluscs or other aquatic invertebrates, dead and unfit or unsuitable for human consumption by reason of either their species or their condition (chapter 5); flours, meals or pellets of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption (heading 2301); or (d) Caviar or caviar substitutes prepared from fish eggs (heading 1604). 2. In this chapter the term "pellets" means products which have been agglomerated either directly by compression or by the addition of a small quantity of binder. 3. Headings 0305 to 0308 do not cover flours, meals and pellets, fit for human consumption (heading 0309). Additional U.S. Note 1. Certain fish, crustaceans, molluscs and other aquatic invertebrates are provided for in chapter 98. Statistical Note 1. Imports of shrimp or products of shrimp are subject to the provisions of section 609 of Public Law 101-162 of November 21, 1989 (16 U.S.C. 1537 note). Harmonized Tariff Schedule of the United States Revision 29 (2025) Annotated for Statistical Reporting Purposes I 3-2

    Section notes

    SECTION I LIVE ANIMALS; ANIMAL PRODUCTS I-1 Notes 1. Any reference in this section to a particular genus or species of an animal, except where the context otherwise requires, includes a reference to the young of that genus or species. 2. Except where the context otherwise requires, throughout the tariff schedule any reference to "dried" products also covers products which have been dehydrated, evaporated or freeze-dried. Harmonized Tariff Schedule of the United States Revision 29 (2025) Annotated for Statistical Reporting Purposes I-2 Harmonized Tariff Schedule of the United States Revision 29 (2025) Annotated for Statistical Reporting Purposes

    Latest update

    Last updated

    November 15, 2025

    Revised every January & July

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