0307.19.01
Other
This code covers oysters, specifically those not further defined, whether live, fresh, chilled, frozen, dried, salted, in brine, or smoked. It's used for importing these molluscs, with a general duty rate of Free for standard trade partners or potentially preferential rates under eligible Free Trade Agreements, as detailed within Chapter 3 of the Harmonized Tariff Schedule.

Detailed information for HTS Code 0307.19.01
AI Summary
This code falls within Chapter 3 of the Harmonized Tariff Schedule, which covers fish, crustaceans, molluscs, and other aquatic invertebrates. Specifically, 0307.19.01 details oysters that are not otherwise specified within the oyster category, encompassing live, fresh, chilled, frozen, dried, salted, or smoked varieties. This code has two subdivisions: 0307.19.01.60 for farmed oysters and 0307.19.01.80 for all other oysters; use the appropriate suffix to indicate whether the oysters were farmed or not. Imports of oysters under this code are generally duty-free for standard trade partners or those eligible for free trade agreements.
| Chapter | Chapter 3 - Fish and crustaceans, molluscs and other aquatic invertebrates |
| Section | Section I - Live Animals; Animal Products |
Duty snapshot
Quick reference for the duty outcomes tied to this HTS line.
Free
Standard trade partners (NTR)
N/A
Eligible FTA or preference programs
The general duty rate for HTS code 0307.19.01 and its subdivisions (0307.19.01.60 for Farmed oysters and 0307.19.01.80 for Other oysters) is Free, applying to imports from standard trade partners. Special rates are not specified, but may be available under eligible FTA or preference programs. All imports under this HTS code and its subdivisions must be reported in kilograms (kg).
Rate of Duty (Column 2): Free
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Code subdivisions
0307.19.01.60
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process: > Oysters: > Other > Farmed
0307.19.01.80
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process: > Oysters: > Other > Other
Chapter & section notes
Chapter notes
Section notes
Latest update
Last updated
November 15, 2025
Revised every January & July
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