Raspberries, loganberries, black currants and gooseberries (other than kiwi fruit)

This code covers frozen raspberries, loganberries, black currants, and gooseberries, whether or not they contain added sugar. Use this code when importing these frozen berries, keeping in mind a general duty of 4.5% applies, though preferential rates may exist for goods from certain countries as detailed in the duty information, and this falls within the broader category of edible fruit and nuts.

Detailed information for HTS Code 0811.20.20

This tariff classification falls within Chapter 8, which covers edible fruit and nuts. The specific code 0811.20.20 applies to frozen raspberries, loganberries, black currants, and gooseberries, whether or not they contain added sugar. Further breakdown is available through subdivisions: 0811.20.20.25 covers red raspberries, 0811.20.20.35 covers other raspberries, and 0811.20.20.40 covers other fruits within this group; use the appropriate suffix to specify the precise type of frozen fruit being reported.

Chapter	Chapter 8 - Edible fruit and nuts; peel of citrus fruit or melons
Section	Section II - Vegetable Products

Duty snapshot

Quick reference for the duty outcomes tied to this HTS line.

General Duty

4.50%

Standard trade partners (NTR)

Special Duty

Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG)

Eligible FTA or preference programs

The general duty rate for HTS code 0811.20.20 is 4.50% and applies to goods from countries without a preferential trade agreement with the US. However, specific countries (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) may qualify for a free (0%) duty rate under eligible FTA or preference programs. This rate applies to all subdivisions (0811.20.20.25, 0811.20.20.35, and 0811.20.20.40) as they fall under the same main code. Reporting units are in kilograms (kg). No other special rates or conditions are specified.

Rate of Duty (Column 2): 35%

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Code subdivisions

0811.20.20.25

Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter: > Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries (other than kiwi fruit): > Raspberries, loganberries, black currants and gooseberries (other than kiwi fruit) > Raspberries: > Red Raspberries

0811.20.20.35

Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter: > Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries (other than kiwi fruit): > Raspberries, loganberries, black currants and gooseberries (other than kiwi fruit) > Raspberries: > Other

0811.20.20.40

Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter: > Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries (other than kiwi fruit): > Raspberries, loganberries, black currants and gooseberries (other than kiwi fruit) > Other

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Chapter & section notes

Chapter notes

Harmonized Tariff Schedule of the United States Revision 29 (2025) Annotated for Statistical Reporting Purposes CHAPTER 8 EDIBLE FRUIT AND NUTS; PEEL OF CITRUS FRUIT OR MELONS II 8-1 Notes 1. This chapter does not cover inedible nuts or fruit. 2. Chilled fruit and nuts are to be classified in the same headings as the corresponding fresh fruit and nuts. 3. Dried fruit or dried nuts of this chapter may be partially rehydrated, or treated for the following purposes: (a) For additional preservation or stabilization (for example, by moderate heat treatment, sulfuring, the addition of sorbic acid or potassium sorbate), (b) To improve or maintain their appearance (for example, by the addition of vegetable oil or small quantities of glucose syrup), provided that they retain the character of dried fruits or dried nuts. 4. Heading 0812 applies to fruit and nuts which have been treated solely to ensure their provisional preservation during transport or storage prior to use (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), provided they remain unsuitable for immediate consumption in that state. Additional U.S. Note 1. No allowance shall be made for dirt or other impurities in nuts of any kind, shelled or not shelled. Statistical Note 1. For a list of approved standards for "certified organic", see General Statistical Note 6. 2. For the purposes of statistical reporting numbers 0807.11.3020, 0807.11.3060, 0807.11.4020 and 0807.11.4060, "miniature type" watermelons (also marketed as mini, personal, personal-size or personal mini), refers to watermelons weighing at least 0.91 kg (2 pounds) but not over 3.18 kg (7 pounds). 3. For the purposes of statistical reporting numbers 0810.10.2020, 0810.10.2060, 0810.10.4020 and 0810.10.4060, strawberries "for processing" refers to strawberries that are conventionally and certified organically grown and then shipped loose (not placed into any other containers such as pints or plastic clamshells) in plastic flats not weighing more than 0.91 kg (2 pounds), excluding the weight of the plastic flats.These strawberries are sometimes called "cannery" "freezer" or "juice" strawberries.They are not sold for immediate consumption on the fresh market. Harmonized Tariff Schedule of the United States Revision 29 (2025) Annotated for Statistical Reporting Purposes II 8-2

Section notes

SECTION II VEGETABLE PRODUCTS II-1 Note 1. In this section the term "pellets" means products which have been agglomerated either directly by compression or by the addition of a binder in a proportion not exceeding 3 percent by weight. Harmonized Tariff Schedule of the United States Revision 29 (2025) Annotated for Statistical Reporting Purposes II-2 Harmonized Tariff Schedule of the United States Revision 29 (2025) Annotated for Statistical Reporting Purposes

Latest update

Last updated

November 15, 2025

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