Cain Food Industries is a leading supplier of clean-label and technical baking ingredients, serving wholesale and retail bakeries across the Americas for over 50 years.
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Founded
Cain Food Industries is likely focused on expanding its clean-label ingredient portfolio, enhancing global supply chain capabilities, and integrating advanced fermentation technologies following its merger with Millbio NA.
Integration of global R&D and manufacturing operations with Millbio NA
Strategic efforts to expand market presence and reach new customer segments.
Implementation of advanced technologies to improve service delivery and customer experience.
Cain Food Industries, founded in 1971 and headquartered in Dallas, Texas, is a premier provider of clean-label and technical ingredients for commercial bakeries. Their product portfolio includes natural mold inhibitors, dough conditioners, strengtheners, oxidizers, softeners, and mix reducers, serving applications such as breads, buns, tortillas, cakes, and pizzas. The company is recognized for its commitment to innovation, quality, and customer-driven service, supported by an in-house R&D lab and test bakery. Cain Food Industries recently merged with Millbio NA, expanding its global reach and fermentation capabilities.
Dallas, Texas, United States
1971
Private company
